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Air Fryer Bratwurst
Quick and easy Air Fryer Bratwurst. Loaded with bell peppers and onions in a warm bun, topped with yellow mustard.
Course
Air Fryer
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
5
Calories
503
kcal
Author
Nancy Piran
Equipment
GoWISE USA GW44800-O Deluxe 12.7-Quarts 15-in-1 Electric Air Fryer Oven
Perforated Parchment Paper 7 Inch, Beasea 200pcs Air Fryer Parchment Paper White Air Fryer Liners Square Air Fryer Filter Paper Bamboo Steamer Papers for Air Fryer and Steaming Basket
Gourmia 6 Quart Digital Air Fryer GAF698
Ingredients
5
original style bratwurst
19 oz
2
tablespoons
extra-virgin olive oil
½
white onion
sliced
1
red bell pepper
1 yellow bell pepper, 1 orange bell pepper, sliced
5
hot dog buns
Mustard
Instructions
With a fork poke holes on both sides of brats.
5 original style bratwurst
Place in air fryer. Cook at 375 for 12-15 mins, flipping half way. (No need to preheat)
Brats are done at temp 160 F but will be still a little pink inside (around 12 minute mark).
We like ours a little less pink so we keep them in for the full 15 minutes.
While bratwurst are cooking, in a saute pan add olive oil, onions, and peppers. Saute for 8-10 minutes or until softened.
2 tablespoons extra-virgin olive oil,
½ white onion,
1 red bell pepper
Place brats in bun, top with onions and peppers. Drizzle with mustard.
5 hot dog buns,
Mustard
Video
Nutrition
Serving:
1
|
Calories:
503
kcal
|
Carbohydrates:
35
g
|
Protein:
18
g
|
Fat:
32
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
21
g
|
Cholesterol:
63
mg
|
Sodium:
992
mg
|
Fiber:
2
g
|
Sugar:
6
g