Sheet Pan Roasted Asparagus
Servings 4
Calories 95kcal
Equipment
Ingredients
- 2 bunches asparagus trimmed
- 1 teaspoon salt
- 3 tablespoons olive oil
- 2 cloves fresh garlic
Instructions
- Preheat oven to 400℉.
- On sheet pan add asparagus, salt, olive oil and garlic. Mix till all ingredients are coated with olive oil.
- Roasted for 20 to 25 minutes. (depending on the size of your asparagus)
- Serve warm and ENJOY!
Nutrition
Serving: 1 | Calories: 95kcal | Carbohydrates: 1g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 9g | Sodium: 533mg | Fiber: 1g