Peppermint Chocolate Chip Cookies
Chewy, soft peppermint flavored cookies with lots of chocolate chips.
Servings 18
Calories 180kcal
Equipment
Ingredients
- 1 stick butter softened
- 1/2 cup brown sugar
- 1/4 cup sugar
- 1 egg
- 1 tsp vanilla extract
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1/2 cup white chocolate peppermint m&m's
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350 degrees F. Line baking sheet with parchment paper.
- In mixing bowl add butter and sugars. Mix well until creamy.
- Add egg and vanilla. Mix well.
- Sift in flour and baking soda. Mix well.
- Stir in m&m's and chocolate chips.
- Using a cookie scoop, scoop onto baking sheet.
- Bake for 10-12 minutes or until edges are golden brown.
- Cool for 5 minutes.
- Serve and ENJOY!
Notes
Recipe adapted from https://www.injennieskitchen.com/2015/06/best-chocolate-chip-cookie-recipe-01/
Nutrition
Serving: 1 | Calories: 180kcal | Carbohydrates: 24g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 25mg | Sodium: 122mg | Fiber: 1g | Sugar: 15g