Eggnog Frappuccino
Freshing holiday drink! So creamy with just a little spice to it!
Servings 1
Calories 250kcal
Equipment
Ingredients
- 1/2 cup eggnog
- 2 shots espresso
- 3/4 cup ice
- whipped cream
- sprinkle of cinnamon or nutmeg
- optional: 2 tablespoons sugar
Instructions
- Brew espresso and allow to cool completely.
- Place eggnog, espresso and ice in blender.
- Blend until smooth and creamy.
- Pour in glass. Top with whipped cream and cinnamon.
- Serve and ENJOY!
Nutrition
Serving: 1 | Calories: 250kcal | Carbohydrates: 41g | Protein: 6g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 79mg | Sodium: 88mg | Fiber: 2g | Sugar: 36g