Easy Pepperoni Pizza Dip
This ooey, gooey Easy Pepperoni Pizza Dip will satisfy any afternoon craving! Once you try this it will be a family favorite!
Servings 12
Calories 197kcal
Equipment
Ingredients
- 8 oz package cream cheese room temperature
- 1 cup pepperoni chopped
- 1 cup unsalted tomato sauce
- 2 green onions chopped
- 8 oz shredded whole milk mozzarella cheese freshly shredded
- Garnish with additional pepperoni and green onions
Instructions
- Let cream cheese sit at room temperature for approximately an hour or until soft.
- Preheat oven to 350°.
- Spread cream cheese evenly in a 9 inch pie pan or quiche dish.
- Sprinkle the pepperoni evenly over the cream cheese.
- Pour the tomato sauce over the pepperoni and use spoon to make sure it is spread over the entire dish.
- Sprinkle the green onions over the tomato sauce.
- Sprinkle the mozzarella cheese evenly over the top.
- Garnish with whole pepperoni and green onions if desired.
- Bake for approximately 30-40 minutes or until the cheese on top is bubbling and slightly brown.
- Serve with crackers, tortilla chips or pita chips and Enjoy!
Nutrition
Serving: 1 | Calories: 197kcal | Carbohydrates: 3g | Protein: 8g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 7g | Cholesterol: 48mg | Sodium: 381mg | Sugar: 2g